Wednesday evening saw a packed Mallinson Restaurant as the School of Service Industries put on the Hospitality and Tourism Prize Giving Evening.
Everything was organised very professionally, with 'meeting and greeting' in the reception area, and friends and relatives of those attending being shown the way to the Mallinson.
The event started with the presentations, and ended with canapes.
Here's the 'rolecall': (if we miss anybody out, apologies, let us know)
NVQ Catering Full Time - Chef of the Year 1
MARTIN DONNELLY
NVQ Catering Full Time - Chef of the Year 2
EURELL WATT
Smithfield Student of the Year
CHRIS PHIPPS
CHRIS HUSSEY
The Restaurant Association Merit Awards for Organisational Skills in Food Service & Food Preparation
LEON WILLIAMS & EURELL WATT
Ready, Steady Cook! Competition winners
MARTIN DONNELLY & MICHAEL POOLEY;
LEON WILLIAMS & NATASHA HUCKFIELD-HOUGHTON
The OCN Pathway Awards Catering and T.H.L.
JACQUELINE CANE, HECTOR RODRIGUEZ & ACLIMA RUSMAULLY
Travel & Tourism Awards -BTEC 1st Dip.
DAVE ONAWELO
BTEC National T &T Yr 1
SANDRA ASAMOAH
BTEC National T & T Yr 2
SHERBANO JOOMUNNVQ
Best Work-based Student of the Year
MONICA CHARLES
BTEC National Public Services Students of the Year
Year 1 -
STEPHEN DARLOW
Year 2 -
NASEER ABBAS
BTEC 1st Diploma in Sport -
KULATEN SAID
BTEC National, Sports Development & Fitness Students of the Year
HND Special Award for Peer Support -
MELEK OZDEMIR (pictured with her basket of fruit)
HND - Best Work Experience Student
GINA NDOMBE
HND - BEST GRADES - 2006
Andreza told us, "I just wanted to let you know that I have applied to the Hilton Elevator General Manager programme and I've made it through all four stages! I was one of 6 chosen out of 3500 applicants! I will be starting in September with a 9 month placement in the UK and thereafter, a 9 month placement abroad. I am so excited."
No comments:
Post a Comment